Cod

| April 21, 2023

Pan-roasted Atlantic cod, white bean cassoulet, asparagus tips, scallions, shaved radish, gremolata

Categories:

Dining Room & Takeout,
Tuesday - Thursday, 5 - 9:30PM
Friday - Saturday, 5 - 10PM
Sunday, 5 - 9:30PM
Wine Bar
Tuesday - Sunday, 4:30PM - Close
Contact
(603) 436-4000