Tentacolo di Polpo

Char grilled octopus tentacle, Calabrian chili, crusty bread, pickled fennel, citrus vin cotto, smoked cured egg yolk

Categories:

Dining Room & Takeout,
Tuesday - Thursday, 5 - 9:30PM
Friday - Saturday, 5 - 10PM
Sunday, 5 - 9:30PM
Wine Bar
Tuesday - Sunday, 4:30PM - Close
Contact
(603) 436-4000